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Maple-Almond Protein+ Juice
Servings
1
Author
The Inspired Home
Ingredients
2
cups
almonds
3.5
cups
of water
0.5
coconut
fresh, whole
1/3 - 2/3
cup
maple syrup
Instructions
Mix almonds & water together in a bowl.
Using a 1/2 measuring cup, carefully pour nuts & water into juicer
Set aside nut milk
Make 3 nail holes in the bottom of coconut and drain water
Crack coconut
Scoop out all coconut meat, and chop into strips
Feed coconut meat with nut milk through juicer once again
Strain nut milk using a cheesecloth bag or produce bag
Add maple syrup (to your taste) to the mixture and stir
Recipe Notes
Best to drink immediately but will keep in the fridge for 2 days in sealed glass containers